AMYLASE
Amylase is a digestive enzyme secreted by salivary and pancreatic glands. Determinations of α-amylase activity in serum and urine are mainly used for the diagnosis and differentiation of pancreatic diseases. Increased levels of the enzyme are observed in acute pancreatitis and exacerbation of chronic pancreatitis. Elevated amylase activity may also be associated with conditions unrelated to the pancreatic diseases, such as renal failure, salivary gland inflammation, abdominal injuries, intestinal obstruction and gastrointestinal ulcer perforation. Increased amylase activity in the blood, with its low activity in the urine may indicate macroamylasemia (the presence of large amylase complexes formed as a result of the polymerization of enzyme particles or combining amylase with antibodies into immune complexes).
Specification
Method |
CNP-G3 |
Specimen |
serum, urine |
On board stability |
up to 12 weeks |
Calibration stability |
up to 12 weeks |
Measuring range |
linear up to 1960 U/l |
Regulatory status |
CE IVD |
Reagent lines
Multipurpose Line
Liquick Cor-AMYLASE 30
Liquick Cor-AMYLASE 60
Liquick Cor-AMYLASE 120ACCENT-200
ACCENT-300
A-400
A-800
Prestige 24i
Prestige 24i LQ AMYLASE (24 positions reagent tray)
Prestige 24i LQ AMYLASE (36 positions reagent tray)B50
OS
HC
Panels: routine screening, pancreatic
Available reagents
A-800 AMYLASE
ACCENT-200 AMYLASE
ACCENT-300 AMYLASE
B50-AMYLASE
HC-AMYLASE
LIQUICK COR-AMYLASE
OS-AMYLASE
PRESTIGE 24i LQ AMYLASE
The specification was based on data determined on selected analyzers. We recommend that all users should refer to the instruction for use (IFU) and instruments’ user or service manuals before proceeding.

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